In ancient Israel, it came to pass that a trader by the name of Abraham Com, did take unto himself a young wife by the name of Dot. And Dot Com was a comely woman, broad of shoulder and long of leg. Indeed, she had been called Amazon Dot Com. S... Read more of History of the Internet at Free Jokes.caInformational Site Network Informational.ca
Privacy

   Home - Clovers - Categories

Clovers

Soils
Mammoth clover may usually be successfully grown in soils wel...

Soils
But little can be gleaned from American sources on this subj...

Distribution
Medium red clover is thought to be native to Europe. It was ...

Renewing
Since crimson clover is an annual, but little can be done in...

Sowing
The time for sowing clover seed is influenced considerably by...

Miscellaneous Varieties Of Clover
In addition to the varieties of clover that have been discu...

Pasturing
When clover seed is sown in nurse crops that are matured bef...

Distinguishing Characteristics
Clovers differ from one another in duration, habit of growth...

Pasturing
Mammoth clover furnishes much pasture when it is grazed, on ...

Plan Of Discussion
Chapter I., that is, the present chapter, as already indicat...

Harvesting For Hay
The best time to harvest alfalfa for hay is just after the b...

Pasturing
The practice of pasturing alfalfa the first season, especial...

Feeding
The clovers furnish a ration more nearly in balance than alm...

Distribution
Sweet clover is probably indigenous to the semi-arid regions...

Alfalfa
Alfalfa (Medicago sativa) previous to its introduction into...

Soils
Crimson clover though usually grown for the enrichment of so...

Fertilizers
On certain soils low in fertility and much deficient in humu...

Preparing The Soil
In preparing the seed-bed for crimson clover, the aim should...

Place In The Rotation
All the varieties of clover discussed in this volume may be ...

Introductory
In this book all the varieties of clover will be discussed ...



Harvesting For Hay





Category: ALFALFA

Sweet clover is not a really good hay plant under
any conditions, and if not cut until it becomes woody, is practically
valueless for hay. It ought to be cut for hay a little before the stage
of bloom. If cutting is longer deferred, the plants become woody. Such
early cutting, however, adds much to the difficulty of curing the crop,
since, while naturally succulent, its succulence is then, of course,
considerably more than at a later period. It should be cured like medium
red clover. (See page 96.) If not cut sufficiently early, and cured with
as much care as is exercised in curing alfalfa, there will be
considerable loss from the shedding of the leaves.

More commonly the plants are not cut for hay the year that they are
sown, but some seasons such harvesting is entirely practicable in
certain situations. The hay crop or crops are usually taken the second
year. Sometimes the crop is cut twice. It is entirely practicable to
obtain two cuttings under ordinary conditions, because of the vigor in
the growth, and because of the early season at which it must be
harvested for hay. From 3 to 4 or 5 tons may thus be obtained in many
instances from the two cuttings.





Next: Securing Seed
Previous: Pasturing


Add to del.icio.us Add to Reddit Add to Digg Add to Del.icio.us Add to Google Add to Furl Add to Stumble Upon
Add to Informational Site Network
Report
Privacy
SHAREBOOKMARK


Viewed: 590